Find
Your
Spirit
Find it in Victoria.
From city to coast to country, Victoria is the spirits capital of Australia and the best place to find your spirit. Home to over 180 distilleries, our state is where creativity and craftsmanship join forces to produce world-class whisky, gin, rum and liqueurs all distilled in our own backyard. There’s no passport needed, just a curious palate and a glass ready to explore the spirit of Victoria.
Meet the makers
Victoria’s distilling community is as diverse as the spirits they create - from family-run producers on the Mornington Peninsula, to city distillers in Melbourne, and bold new liqueur makers in the state’s NorthEast. Explore the full list below to discover the people behind your favourite bottles, learn their stories, and click through to visit their distilleries or websites.
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Oneday Estate
45 Curlewis Rd, Curlewis
Oneday Estate
O
Loam Distillery
207 Parkins Road, Rutherglen, Victoria 3685
Loam Distillery
L
Otways Distillery
47 Main St, Birregurra
Otways Distillery
O
Nagambie Brewery & Distillery
295 High St, Nagambie
Nagambie Brewery & Distillery
N
Hepburn Distillery
1 Gin Lane, Daylesford
Hepburn Distillery
H
Puss & Mew
1 Varman Court, Nunawading
Puss & Mew
P
Hidden Alley Distillery
Hidden Alley Distillery
H
Lake Meran Brewery & Distillery
325 Meering W Rd, Meering West
Lake Meran Brewery & Distillery
L
Black Adler Distillery
2 Berwick Rd, Campbellfield
Black Adler Distillery
B
Dukes Distillery
25 Dukes Walk, South Wharf
Dukes Distillery
D
Stonefield Lane Distillery
108 Commercial Rd, Koroit
Stonefield Lane Distillery
S
Nubilum Distillery
22 Thompson St, Kensington
Nubilum Distillery
N
Saint Felix Distillery
1-3 Lamana Rd, Mordialloc
Saint Felix Distillery
S
Ancient Wisdom Distillery
6 Trinity Way, Pakenham
Ancient Wisdom Distillery
A
Casterton Distilling
25 Henty St, Casterton
Casterton Distilling
C
Latest Stories
JournalBeyond Gin: the unexpected spirits of Victoria
17.7.26
Victoria makes more craft spirits than any other state, but the story runs far deeper than gin and single malt whisky. For generations, families have carried the spirits of home to Victoria from every corner of the globe - recipes for plum brandy, grappa and arak, passed down at tables from St Albans to Shepparton.
Read the full article
