





Find
Your
Spirit
Find it in Victoria.

From city to coast to country, Victoria is the spirits capital of Australia and the best place to find your spirit. Home to over 180 distilleries, our state is where creativity and craftsmanship join forces to produce world-class whisky, gin, rum and liqueurs all distilled in our own backyard. There’s no passport needed, just a curious palate and a glass ready to explore the spirit of Victoria.
Meet the makers
Victoria’s distilling community is as diverse as the spirits they create - from family-run producers on the Mornington Peninsula, to city distillers in Melbourne, and bold new liqueur makers in the state’s NorthEast. Explore the full list below to discover the people behind your favourite bottles, learn their stories, and click through to visit their distilleries or websites.

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Banks Botanicals
5 Charnwood Cres, St Kilda
Banks Botanicals
B
Pietro Gallus Estate
54-56 Brumbys Rd, Warrandyte South
Pietro Gallus Estate
P
Reed & Co Distillery
15 Wills St, Bright
Reed & Co Distillery
R
Organic Bay Distillery
Organic Bay Distillery
O
Steam Distillery
Steam Distillery
S
Mates Gin Distillery
13 Inverloch Rd, Wonthaggi
Mates Gin Distillery
M
Envy Distilling
17 Tunnecliffs Lane, Ladys Pass
Envy Distilling
E
Penni Ave Distillery
2/43 Peninsula Ave, Rye
Penni Ave Distillery
P
Naught Distilling Co
2/32 Peel St, Eltham
Naught Distilling Co
N
Bellicose Distilling Co
Bellicose Distilling Co
B
MORRIS of Rutherglen
154 Mia Mia Rd, Browns Plains
MORRIS of Rutherglen
M
Kilderkin Distillery
14A Hill St, Mount Pleasant
Kilderkin Distillery
K
Lalla Gin
Lalla Gin
L
Recollection Spirits
26/80 Mills Rd, Braeside
Recollection Spirits
R
Hillmartin Distillery
181-191 Hillmartin Lane, Plenty
Hillmartin Distillery
H
Latest Stories
JournalBeyond Gin: the unexpected spirits of Victoria
17.7.26
Victoria makes more craft spirits than any other state, but the story runs far deeper than gin and single malt whisky. For generations, families have carried the spirits of home to Victoria from every corner of the globe - recipes for plum brandy, grappa and arak, passed down at tables from St Albans to Shepparton.
Read the full article



