Find
Your
Spirit
Find it in Victoria.
From city to coast to country, Victoria is the spirits capital of Australia and the best place to find your spirit. Home to over 180 distilleries, our state is where creativity and craftsmanship join forces to produce world-class whisky, gin, rum and liqueurs all distilled in our own backyard. There’s no passport needed, just a curious palate and a glass ready to explore the spirit of Victoria.
Meet the makers
Victoria’s distilling community is as diverse as the spirits they create - from family-run producers on the Mornington Peninsula, to city distillers in Melbourne, and bold new liqueur makers in the state’s NorthEast. Explore the full list below to discover the people behind your favourite bottles, learn their stories, and click through to visit their distilleries or websites.
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Phaedrus Estate
220 Mornington-Tyabb Rd, Moorooduc
Phaedrus Estate
P
Isla
Isla
I
Melbourne Gin Company
Melbourne Gin Company
M
Grainery Lane
35 Armstrong St North, Ballarat Central
Grainery Lane
G
Mountain Goat Brewery
80 North St, Richmond
Mountain Goat Brewery
M
New World Whiskey
50 Bertie St, Port Melbourne
New World Whiskey
N
Big Tree Distillery
307 Hennerbergs Rd, Newham
Big Tree Distillery
B
Aubrey Liqueurs
Aubrey Liqueurs
A
Holcombe Distilling
1875 Heathcote-Kyneton Rd, Barfold Barfold
Holcombe Distilling
H
Terra Australis Distillery
Lot 2 Railway Crescent, Daylesford
Terra Australis Distillery
T
Tailored Beverage Company
1 Wurundjeri Drive, Epping 3076 VIC
Tailored Beverage Company
T
Cedar Fox Distilling Co.
11 Mantell St, Coburg North
Cedar Fox Distilling Co.
C
Itinerant Spirits
200 Lydiard St North, Ballarat
Itinerant Spirits
I
Kabina Distilling
Kabina Distilling
Kabina Distilling
K
Brogan's Way Distillery
61 North St, Richmond
Brogan's Way Distillery
B
Latest Stories
JournalBeyond Gin: the unexpected spirits of Victoria
17.7.26
Victoria makes more craft spirits than any other state, but the story runs far deeper than gin and single malt whisky. For generations, families have carried the spirits of home to Victoria from every corner of the globe - recipes for plum brandy, grappa and arak, passed down at tables from St Albans to Shepparton.
Read the full article
