





Find
Your
Spirit
Find it in Victoria.

From city to coast to country, Victoria is the spirits capital of Australia and the best place to find your spirit. Home to over 180 distilleries, our state is where creativity and craftsmanship join forces to produce world-class whisky, gin, rum and liqueurs all distilled in our own backyard. There’s no passport needed, just a curious palate and a glass ready to explore the spirit of Victoria.
Meet the makers
Victoria’s distilling community is as diverse as the spirits they create - from family-run producers on the Mornington Peninsula, to city distillers in Melbourne, and bold new liqueur makers in the state’s NorthEast. Explore the full list below to discover the people behind your favourite bottles, learn their stories, and click through to visit their distilleries or websites.

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Sassy Sister Beverages
152 Arvidsons Rd, Merton
Sassy Sister Beverages
S
Firehouse 51 Brewing Co
Simcock St, Somerville
Firehouse 51 Brewing Co
F
Danny Boy Distillery
17/8 Lewalan St, Grovedale
Danny Boy Distillery
D
Gold Emotion Australia
132/136 Albert Rd, South Melbourne
Gold Emotion Australia
G
Apollo Bay Distillery
23-27 Great Ocean Rd, Apollo Bay
Apollo Bay Distillery
A
Dusty Barrel Distillery
Tschampions Rd, Macclesfield
Dusty Barrel Distillery
D
South Gippsland Gin Company
South Gippsland Gin Company
S
Redwood Distillery (Otway Distillery)
10 Hovey's Rd, Barongarook
Redwood Distillery (Otway Distillery)
R
Grand Master Distillery
Grand Master Distillery
G
Campaspe Mill
2 Wards Lane, Kyneton
Campaspe Mill
C
Four Pillars Gin
2 Lilydale Rd, Healesville
Four Pillars Gin
F
Anther Geelong Distillery
33 Mackey St, North Geelong
Anther Geelong Distillery
A
Bells Beach Spirits Co
Bells Beach Spirits Co
B
Argus Tuft Distillery
Piper Road, East Bendigo, VIC 3550
Argus Tuft Distillery
A
Heathcote Gin
New Venue Coming 2026
Heathcote Gin
H
Latest Stories
JournalBeyond Gin: the unexpected spirits of Victoria
17.7.26
Victoria makes more craft spirits than any other state, but the story runs far deeper than gin and single malt whisky. For generations, families have carried the spirits of home to Victoria from every corner of the globe - recipes for plum brandy, grappa and arak, passed down at tables from St Albans to Shepparton.
Read the full article



