Find
Your
Spirit
Find it in Victoria.
From city to coast to country, Victoria is the spirits capital of Australia and the best place to find your spirit. Home to over 180 distilleries, our state is where creativity and craftsmanship join forces to produce world-class whisky, gin, rum and liqueurs all distilled in our own backyard. There’s no passport needed, just a curious palate and a glass ready to explore the spirit of Victoria.
Meet the makers
Victoria’s distilling community is as diverse as the spirits they create - from family-run producers on the Mornington Peninsula, to city distillers in Melbourne, and bold new liqueur makers in the state’s NorthEast. Explore the full list below to discover the people behind your favourite bottles, learn their stories, and click through to visit their distilleries or websites.
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Legacy Spirit Distilling Co.
Legacy Spirit Distilling Co.
L
Three Arches Distilling
27 Clifford St Huntingdale, Vic 3166
Three Arches Distilling
T
Tiny Bear Distillery
Factory 7, 10 Henderson Rd, Knoxfield
Tiny Bear Distillery
T
Farm Dog Brewing
225 Swan Bay Rd, Wallington
Farm Dog Brewing
F
Little Lon Distilling Co.
17 Casselden Place, Melbourne
Little Lon Distilling Co.
L
Patient Wolf Distillery
34-36 Market St, Southbank
Patient Wolf Distillery
P
Hobsons Distillery
Unit 7/42 McArthurs Rd, Altona North
Hobsons Distillery
H
Mrs Baker's Still House
606 Elmhurst-Glenpatrick Rd, Glenpatrick
Mrs Baker's Still House
M
Hunters Rum Distilling
Hunters Rum Distilling
H
Baxter Vodka
Baxter Vodka
B
Original Spirit Co
4/26 Speedwell St, Somerville
Original Spirit Co
O
Bancroft Bay Distillery
Bancroft Bay Distillery
B
Project Brewing
3/12 Laser Drive, Rowville
Project Brewing
P
Hickinbotham Winemakers
194 Nepean Hwy, Dromana
Hickinbotham Winemakers
H
Tar Barrel Brewery & Distillery
72 Watt Rd, Mornington
Tar Barrel Brewery & Distillery
T
Latest Stories
JournalBeyond Gin: the unexpected spirits of Victoria
17.7.26
Victoria makes more craft spirits than any other state, but the story runs far deeper than gin and single malt whisky. For generations, families have carried the spirits of home to Victoria from every corner of the globe - recipes for plum brandy, grappa and arak, passed down at tables from St Albans to Shepparton.
Read the full article
